Oven Fried Rooster

Tender, juicy hen is coated in panko, corn flakes, cornmeal, and seasonings then oven-baked till crisp and golden browned.

Oven Fried Chicken on a plate with a plate of corn and mashed potatoes

Holly’s Recipe Highlights

Taste: This oven-fried hen is the proper steadiness of savory seasonings with a crisp and golden pores and skin for the proper chew each time.
Problem: This straightforward recipe has all of the crunch with out the mess from frying. Simply coat and bake.
Really helpful Instruments: A meat thermometer is a useful kitchen software and one of the simplest ways to gauge whether or not hen is cooked correctly. It ought to learn 165°F when totally cooked.
Serving: Serve with mashed potatoes, slaw, or corn on the cob for a full meal!

chicken , paprika , seasoned salt , garlic powder , panko , cornflake crumbs , milk , pepper , cornmeal , flour , eggs with labels to make Oven Fried Chicken

Ingredient Suggestions for Oven-Fried Rooster

Rooster: This recipe works utilizing a complete, deconstructed hen. You can even use separate skin-on, bone-in items like hen thighs, hen breasts, drumsticks, wings, and legs. Merely modify the baking instances so all of the items attain 165°F internally when completed.
Coating: Cornflakes, cornmeal, and Panko breadcrumbs make up the sunshine and crispy combination for oven-fried hen. Have time? Strive making do-it-yourself panko breadcrumbs for this recipe.
Seasonings: Garlic powder and paprika are the fundamentals that improve oven-fried hen, however why not match the menu and experiment with DIY blends like a zesty Cajun blend or a spicy adobo?
Variations: Add some cayenne pepper or a bit of warmth or parmesan cheese for a kick of tangy taste that may even assist the coating adhere higher.

process of coating Oven Fried Chicken with flour , egg wash and breadcrumbs

breaded chicken on a sheet pan to make Oven Fried Chicken

The best way to Make Oven-Fried Rooster

In three separate bowls, assemble the flour, egg, and crumb mixtures (full recipe under).
Coat hen in flour, egg combination, and crumb combination, urgent to coat.
Place coated hen on a ready pan and bake.

Make sure the hen items are patted dry so the coating adheres correctly.
Don’t overcrowd the pan; area helps with air circulation, permitting them to crisp up correctly.
Let the hen relaxation for 5-10 minutes earlier than serving to lock within the juices!

sheet pan with crispy Oven Fried Chicken

Leftover Love!

Leftover oven-fried hen will be saved in a lined container within the fridge for as much as 4 days. To reheat and maintain it crispy, use the air fryer or pop a bit or two within the microwave earlier than crisping them up below the broiler. Serve leftover hen in a burrito bowl, a Caesar wrap, or a chicken pasta salad.

To freeze, let it cool, then flash freeze it in a single layer on a baking sheet. As soon as stable, switch to freezer luggage, take away further air, and seal. If you’re able to eat, thaw within the fridge in a single day and reheat within the oven or air fryer to maintain it crispy.

Extra Crispy Rooster Favorites

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Oven-fried hen is a crispy, golden favourite with a seasoned coating that bakes up juicy and scrumptious. No deep frying wanted!

Prep Time 20 minutes

Prepare dinner Time 45 minutes

Complete Time 1 hour 5 minutes

Prepare dinner ModeForestall your display screen from going darkish

Preheat oven to 375°F.
Crush the corn flakes and pour right into a shallow dish. Add the Panko and cornmeal and put aside.
Mix the flour and seasonings in a bowl. Beat eggs with milk in a separate bowl.
Dip hen in flour first, then egg, and eventually within the crumb combine, urgent the crumbs to stick.
Place on a pan sprayed with cooking spray. Spray the highest of the hen with cooking spray (or dot the tops with butter).
Bake for 45-55 minutes or till juices run clear and hen reaches 165°F.

Vitamin data consists of ⅔ of the crumb combination (as you’ll doubtless have some leftover) and can differ primarily based on chicken/darkish meat.
Hold leftovers in an hermetic container within the fridge for as much as 4 days.

Vitamin data supplied is an estimate and can differ primarily based on cooking strategies and types of elements used.

Course Rooster, Dinner, Entree, Major Course

Delicacies American

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