Do-it-yourself Garlic Bread

Garlic bread is on repeat in our home—it goes with all the pieces from lasagna to a juicy steak dinner.

This garlic bread recipe begins with a French loaf topped with a buttery unfold of garlic and herbs. It’s baked till golden and crispy.

Put together garlic bread simply earlier than serving or nicely forward of time.

Homemade Garlic Bread on a cutting board with slices cut

Garlic bread is a favourite for everybody—skip the foil wrapped loaves on the grocery retailer and prep your personal at dwelling!

Do-it-yourself tastes higher than store-bought, and it’s straightforward to make!
Add a little bit or a whole lot of garlic, the selection is yours!
You possibly can ensure you get that scrumptious garlic butter all the way in which to the sides—essential!
Prep forward in batches and freeze for straightforward meals or double up on the flavorful garlic butter combination for fast sides while you want it.

ingredients to make Homemade Garlic Bread

What You’ll Want for Garlic Bread

Bread: My first selection is a loaf of French bread, however you should use any baguette or crusty bread, and even ciabatta rolls, leftover sizzling canine buns, or hamburger buns.
Butter: I exploit salted butter; if utilizing unsalted butter, add salt to the butter. Including oil to the butter provides one other layer of taste and helps make it straightforward to unfold.
Garlic: Recent is finest you probably have it. See the recipe notes to interchange it with garlic powder.
Herbs: I add parsley as a result of I at all times have it readily available, and it appears good. You possibly can skip it for those who don’t have any.

Feeling Tacky? Sprinkle with a little bit of Parmesan cheese for those who’d like. You can too use finely shredded mozzarella cheese to create tacky garlic bread. Excellent for sopping up sauce within the backside of your spaghetti bowl!

Feeling Fancy? If time permits, do-it-yourself French bread, sourdough, or baguettes make scrumptious garlic bread!

adding garlic and parsley to butter to make Homemade Garlic Bread

adding garlic butter to bread to make Homemade Garlic Bread

Find out how to Make Garlic Bread

Buttery, garlicky, perfection—comfortable inside and a little bit toasty on the sides.

Combine the garlic butter components (recipe under).
Minimize the bread in half lengthwise utilizing a serrated knife and unfold either side the butter combination.
Sprinkle parmesan cheese on either side for those who’d like. That is non-obligatory however provides a little bit crispy, tacky goodness to it. Bake till toasty.

close up of slices of Homemade Garlic Bread

Find out how to Make Garlic Bread Smooth or Crispy

Sort of like baked potatoes, I most frequently prepare dinner this do-it-yourself garlic bread with out wrapping it in foil as I choose it to be toasted on the sides and frivolously browned.

For a softer garlic bread, after spreading the butter, place the 2 halves again collectively and wrap the bread in foil. Bake for 15 to twenty minutes or till heated by.

As with most garlic bread recipes, this bread may also be grilled to serve alongside any pasta recipe, a bowl of soup, or meatloaf.

Find out how to Put together Forward and Freeze

Nice information—this straightforward do-it-yourself garlic bread recipe might be ready forward of time.

To arrange forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake immediately from frozen, depart the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated by and the butter is melted.

Love Garlic Bread? You will Love these, Too!

Did your loved ones love this do-it-yourself Garlic Bread? Go away us a score and a remark under.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

Homemade Garlic Bread cut into slices on a sheet pan

5 from 73 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Buttery, garlicky, perfection—comfortable inside and a little bit toasty on the sides.

Prep Time 10 minutes

Prepare dinner Time 10 minutes

Complete Time 20 minutes

Prepare dinner ModeForestall your display from going darkish

Preheat oven to 400°F.
In a small bowl, mix butter, olive oil, garlic, and parsley till nicely blended.
Utilizing a serrated knife, reduce the bread in half lengthwise.
Unfold the reduce sides of the bread with the garlic butter combination. Sprinkle with cheese if utilizing. Place the halves, reduce aspect up, on a rimmed baking sheet.
Bake for 8 to 10 minutes or till golden and toasted. Minimize into slices and revel in.

Use a knife to finely mince the garlic, or use a garlic press.
Garlic powder: Recent garlic might be changed with 1 ½ teaspoons garlic powder.
To arrange forward: Put together the bread as directed and wrap in plastic wrap. Retailer within the fridge for as much as 2 days earlier than baking.
To Freeze: Put together the bread as directed and wrap in aluminum foil. Retailer within the freezer for as much as 4 months.
To bake from frozen: Thaw within the fridge in a single day and bake as directed. To bake immediately from frozen, depart the bread wrapped in foil and bake at 350°F for 28 to 32 minutes or till heated by and the butter is melted.

Diet info supplied is an estimate and can range based mostly on cooking strategies and types of components used.

Course Facet Dish

Delicacies Italian

© SpendWithPennies.com. Content material and pictures are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.